MORE ELBOW ROOM!
We’ve expanded our seating area to the ENTIRE restaurant, including our two temperature controlled patios!
TASTE A LEGEND!
One bite of the Elbow Room’s Famous Steak Sandwich and you’ll know why it’s been a Central California icon since 1955.
LOCAL DINING THAT FEELS A WORLD AWAY!
The Elbow Room’s year-round patio makes it easy to dine deliciously – and comfortably – in any season!
BEYOND YOUR BASIC BRUNCH!
Enjoy our full brunch and lunch menus every Saturday and Sunday from 10:00 am-2:00 pm
23-YEAR WINNING STREAK!
The Elbow Room has earned Wine Spectator’s Award of Excellence every year since 1998.
WHERE BUSINESS IS A PLEASURE!
The Elbow Room has been named “Best Restaurant to Entertain Clients” by The Business Journal for 7 straight years.
“EVERY DAY IS A HOLIDAY…AND…EVERY NIGHT IS NEW YEARS EVE.”
Tony Thompson

DINING

We invite you to experience the amazing flavors in our fresh seafood and exceptional steaks. Enjoy a distinctly artisan approach to comfort food 364 days a year.
GIFT CARDS

If it excites your senses, you’ll find it at the Elbow Room Bar & Grill in Fresno! From elevated comfort food classics to innovative new steak and seafood specials, we’re always updating our menu to keep pace with the freshest local flavors and ideas in food.

So whether you’re hungry for one of your longtime Elbow Room favorites or one our exciting new offerings, you’re always assured that it will be explosively fresh and amazingly delicious.

Thank you for dining at a local restaurant.

Mike Shirinian, Owner | Daniel McGee, General Manager/Operating Partner

If it excites your senses, you’ll find it at the Elbow Room Bar & Grill in Fresno! From elevated comfort food classics to innovative new steak and seafood specials, we’re always updating our menu to keep pace with the freshest local flavors and ideas in food.

So whether you’re hungry for one of your longtime Elbow Room favorites or one our exciting new offerings, you’re always assured that it will be explosively fresh and amazingly delicious.

Thank you for dining or hosting an event at a local restaurant.

Mike Shirinian, Owner  |  Daniel McGee, General Manager/Operating Partner